Love at First Bite: Easy Crock Pot Marry Me Chicken!

Hey there, friends!
Are you ready to impress your family or that special someone?
Let me introduce you to Crock Pot Marry Me Chicken!
This recipe is not just delicious; it’s super easy to make! 🎉
Imagine tender chicken cooked slowly in a creamy, dreamy sauce with garlic and sundried tomatoes.
YUM! 😋
This dish is perfect for busy days because you can just toss everything in the slow cooker and let it do the work for you.
Plus, it’s a great way to enjoy a tasty meal without spending hours in the kitchen.
Whether it’s a cozy family dinner or a romantic night in, this chicken recipe is sure to win hearts! 💖
So grab your ingredients, and let’s get cooking!

Crock Pot Marry Me Chicken 

Crock Pot Marry Me Chicken 

Crock Pot Marry Me Chicken

Crock Pot Marry Me Chicken is a tender and flavorful dish made with chicken breasts simmered in a creamy garlic and sundried tomato sauce. This slow cooker recipe is perfect for a comforting meal that is easy to prepare and sure to impress.

Ingredients

For the Chicken:

  • 4 boneless, skinless chicken breasts
  • ½ teaspoon salt
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ¼ teaspoon black pepper
  • 2 tablespoons olive oil
  • 2 tablespoons butter

For the Sauce:

  • 1 ½ cups chicken broth
  • 3 tablespoons cornstarch
  • 1 cup heavy cream
  • 4 cloves garlic, minced
  • 1 ½ teaspoons Italian seasoning
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • ½ teaspoon red pepper flakes
  • ½ teaspoon paprika
  • ⅓ cup chopped sundried tomatoes, drained
  • ½ cup freshly grated parmesan cheese
  • 10 fresh basil leaves, chopped

Instructions

  1. Season the chicken on both sides with salt, garlic powder, onion powder, and black pepper.
  2. Heat a large skillet over medium-high heat. Add olive oil and melt the butter.
  3. Sear the chicken breasts until golden brown, then remove from heat and set aside.
  4. In a bowl, whisk together chicken broth and cornstarch until smooth.
  5. Pour the chicken broth mixture into the bottom of an 8-quart slow cooker.
  6. Whisk in heavy cream, garlic, Italian seasoning, salt, black pepper, red pepper flakes, and paprika.
  7. Place the seared chicken breasts into the slow cooker and pour the olive oil and butter from the skillet on top.
  8. Top each chicken piece with chopped sundried tomatoes. Cook on low for 6-7 hours.
  9. Remove chicken breasts and whisk parmesan cheese into the sauce. Return chicken to the slow cooker, cover with sauce, and add basil. Serve immediately.
  • Prep Time: 15 minutes
  • Cook Time: 6 hours 10 minutes
  • Total Time: 6 hours 25 minutes
  • Yields: 4 servings
  • Category: Dinner
  • Method: Slow Cooker
  • Cuisine: Italian-American
  • Diet: Gluten-Free
  • Calories: Approximately 231 kcal per serving

Tips

  • Searing the Chicken: Searing the chicken before slow cooking locks in juices and enhances flavor.
  • Thickening the Sauce: If the sauce is too thin, make a cornstarch slurry and stir it into the sauce 10 minutes before the end of cooking.
  • Serving Suggestions: Serve over pasta, rice, or mashed potatoes with a side of vegetables.

Nutrition Facts

Nutrient Amount per Serving % Daily Value*
Calories 231 kcal
Total Fat 23 g 35%
Saturated Fat 12 g 60%
Cholesterol 56 mg 19%
Sodium 453 mg 19%
Total Carbohydrate 5 g 2%
Dietary Fiber 0.5 g 2%
Sugars 1 g
Protein 2 g 4%
Vitamin A 873 IU 17%
Vitamin C 1 mg 2%
Calcium 40 mg 4%
Iron 1 mg 6%

 

Storage Tips

  • Refrigeration: Store leftovers in an airtight container in the refrigerator for 3-4 days.
  • Reheating: Reheat in a skillet over medium heat until warmed through, stirring frequently.

Why You’ll Love It: Crock Pot Marry Me Chicken 🍗❤️

Crock Pot Marry Me Chicken is a dish that will not only satisfy your taste buds but also warm your heart! Here’s why you’ll absolutely love this recipe:

  1. Effortless Cooking: With just a few simple ingredients and a slow cooker, you can create a mouthwatering meal without spending hours in the kitchen. Just toss everything in, set it, and forget it!
  2. Tender and Juicy Chicken: The chicken breasts come out incredibly tender and juicy, soaking up all the delicious flavors from the creamy sauce, sun-dried tomatoes, and spices. You’ll be amazed at how good it tastes!
  3. Rich, Flavorful Sauce: The combination of heavy cream, garlic, and parmesan cheese creates a rich and velvety sauce that elevates the dish. It’s perfect for drizzling over pasta, rice, or even crusty bread.
  4. Family-Friendly: This recipe is a hit with both kids and adults, making it a fantastic choice for family dinners. It’s comforting, satisfying, and sure to please even the pickiest eaters.
  5. Perfect for Any Occasion: Whether you’re hosting a dinner party, celebrating a special occasion, or just enjoying a cozy night in, this dish is sure to impress. It’s called “Marry Me Chicken” for a reason—serve it to someone special, and they might just fall in love!
  6. Healthy and Nutritious: Packed with protein and made with wholesome ingredients, this dish can fit into a healthy meal plan. You can even customize it by adding your favorite vegetables for an extra nutrient boost.
  7. Leftover Magic: If you happen to have leftovers (which is rare!), they taste even better the next day! Just reheat and enjoy a quick and easy meal.

In short, Crock Pot Marry Me Chicken is a delightful blend of convenience, flavor, and comfort that you’ll want to make again and again. Get ready to impress your loved ones with this irresistible dish!

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Crock Pot Marry Me Chicken 

Marry Me Chicken Delight!

5 Stars 4 Stars 3 Stars 2 Stars 1 Star No reviews
  • Author: nutrivitahub.com
  • Prep Time: 15 minutes
  • Cook Time: 6 hours 10 minutes
  • Total Time: 6 hours 25 minutes
  • Yield: 4 servings 1x
  • Category: Dinner
  • Method: Slow Cooker
  • Cuisine: Italian-American
  • Diet: Gluten Free

Description

Crock Pot Marry Me Chicken is a tender and flavorful dish made with chicken breasts simmered in a creamy garlic and sundried tomato sauce. This slow cooker recipe is perfect for a comforting meal that is easy to prepare and sure to impress.


Ingredients

Scale

For the Chicken:

  • 4 boneless, skinless chicken breasts
  • ½ teaspoon salt
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ¼ teaspoon black pepper
  • 2 tablespoons olive oil
  • 2 tablespoons butter

For the Sauce:

  • 1 ½ cups chicken broth
  • 3 tablespoons cornstarch
  • 1 cup heavy cream
  • 4 cloves garlic, minced
  • 1 ½ teaspoons Italian seasoning
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • ½ teaspoon red pepper flakes
  • ½ teaspoon paprika
  • ⅓ cup chopped sundried tomatoes, drained
  • ½ cup freshly grated parmesan cheese
  • 10 fresh basil leaves, chopped

Instructions

  1. Season the chicken on both sides with salt, garlic powder, onion powder, and black pepper.
  2. Heat a large skillet over medium-high heat. Add olive oil and melt the butter.
  3. Sear the chicken breasts until golden brown, then remove from heat and set aside.
  4. In a bowl, whisk together chicken broth and cornstarch until smooth.
  5. Pour the chicken broth mixture into the bottom of an 8-quart slow cooker.
  6. Whisk in heavy cream, garlic, Italian seasoning, salt, black pepper, red pepper flakes, and paprika.
  7. Place the seared chicken breasts into the slow cooker and pour the olive oil and butter from the skillet on top.
  8. Top each chicken piece with chopped sundried tomatoes. Cook on low for 6-7 hours.
  9. Remove chicken breasts and whisk parmesan cheese into the sauce. Return chicken to the slow cooker, cover with sauce, and add basil. Serve immediately.

Notes

Tips

  • Searing the Chicken: Searing the chicken before slow cooking locks in juices and enhances flavor.
  • Thickening the Sauce: If the sauce is too thin, make a cornstarch slurry and stir it into the sauce 10 minutes before the end of cooking.
  • Serving Suggestions: Serve over pasta, rice, or mashed potatoes with a side of vegetables.

💖💖💖

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