Description
A refreshing and tropical salad combining creamy avocado, juicy pineapple, and crisp cucumber, perfect for a light and healthy summer meal.
Ingredients
Scale
- 2 ripe avocados, diced
- 1 cup fresh pineapple, diced
- 1 cucumber, diced
- 1/4 cup red onion, finely chopped
- 1/4 cup fresh cilantro, chopped
- 1 lime, juiced
- 1 tbsp olive oil
- Salt and pepper to taste
Instructions
- In a large bowl, combine diced avocados, pineapple, cucumber, red onion, and cilantro.
- In a small bowl, whisk together lime juice, olive oil, salt, and pepper.
- Pour the dressing over the salad and gently toss to combine.
- Serve immediately or chill for 15 minutes for a more refreshing taste.
Notes
Diet: Vegetarian, Vegan, Gluten-Free Calories: 200 kcal
Tips:
- For extra flavor, add a sprinkle of chili powder or a dash of hot sauce.
- Use freshly squeezed lime juice for the best taste.
- To prevent the avocado from browning, toss it in lime juice immediately after dicing.